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Facilities Maintenance

We are committed to living out the Food Bank’s core values of Compassion, Integrity, Stewardship, Service Excellence and Diversity in pursuit of our mission.

Facilities Maintenance
Job Description
Location: Irvine, CA
Reports To: Operations Manager, Facilities & Fleet
Status: Full-time Monday – Friday, Non-Exempt (Hourly)

Reporting to the Director of Operations, the Facilities Maintenace Worker works to maintain the facility in a safe, efficient and organized manner. The employee works with the Manager to prioritize and organize Maintenance Work Orders and then completes the assignments by agreed upon deadlines.


  • Organize/prioritize Maintenance Work Orders in conjunction with the Director of Operations
  • Understands directions from Director and completes them in a timely manner
  • Works quickly and efficiently within safety guidelines
  • Operates various hand and power tools
  • Operates pallet jacks, fork lifts, and other related warehouse equipment
  • Must be able to read, understand, and work off written documentation
  • Troubleshoots and repairs malfunctions in mechanical, electrical, plumbing systems and other equipment throughout the building. Performs preventative maintenance assignments on a scheduled basis. Implements and maintains food bank preventative maintenance program.
  • Maintains control of the supplies, equipment and inventory. Maintains the buildings’ exterior and “curb appeal”.
  • Communicates with all departments to become aware of maintenance needs and ensures timely response to internal requests.

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